Sunday Menu

Delivery & Pickup Menu

March 29th, 2026

Dinners will be ready to be reheated in the oven or on the BBQ

Appetizer:

Potato, leek and saffron bisque with chive crème fraîche 

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Mains:

Braised Coq au vin- chicken braised in red wine with mushrooms, double smoked bacon and pearl onions with herb roasted new potatoes 

OR

Baked Lake Erie Pickerel in lemon caper sauce with herbed rice and green beans

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Dessert:

Salted caramel panna cotta with espresso chocolate mousse & shortbread crumble

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Each Dinner Feeds 2 People

$95+ tax ($107.35)

Please Have Orders In By Thursday by 4pm!

Orders By Email Only: DavidsBistroLondon@Gmail.com

Pickup on Sunday between 11am-3pm

(Park in city lot behind us, off Queens Ave. We are the purple door.)

Delivery Sunday between 1pm-4pm

*Please Leave All Information Below In One E-mail:

  1. Delivery or Pickup
  2. Address For Delivery
  3. Entree Choice
  4. Method of Payment

We Have a Limited Amount.

Order Quickly!!

We Will Confirm As Soon As Possible.